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Showing posts with label cakes dishes. Show all posts
Showing posts with label cakes dishes. Show all posts

Monday, August 15, 2011

Glucose Biscuit Cake

 

Ingredients :

  • 40 / 2 packets of Glucose / Parle G biscuits -Powdered
  • 1/2 Cup Sugar
  • 1 Cup Milk
  • 1 Tsp vanilla essence
  • 1 Tsp Baking Powder
  • Some Raisins, Cashew nuts, Truity Fruity
  • Some cherries to garnish

    Method :

    In a bowl mix the powdered biscuits,sugar,baking powder. Then add milk and vanilla essence and whisk it properly to form a smooth batter with no lumps.Mix dry fruits to this batter.



    Grease a non-stick frying pan with butter and transfer the batter to it.Cover pan with lid and put on a low flame, let it cook for 12-15 minutes.Then off the gas and let the cake cool for 15 more minutes.After 15 minutes open lid .



     Remove cake , garnish with cherries , some chocolate sauce or icing ugar(optional)and serve.